The Menu – PAELLA & TAPAS EXPERIENCE (Spanish and Catalan food):
Immerse yourself in the heart of Spanish and Catalan gastronomy with our “Gastronomic Experience: Paella & Tapas”. Designed for teams, this workshop takes you on a culinary journey where collaboration and creativity meet tradition. Under the guidance of expert chefs, you will learn to prepare authentic Spanish dishes from the classic bread with tomato, Serrano ham and Manchego cheese, to the emblematic paella, finishing with a sweet Catalan cream.
Featured Menu:
- Start: Bread with tomato, serrano ham and manchego cheese.
- Continuation: Spanish tortilla skewer.
- Major: Options of Valencian, Veggie or Seafood Paella.
- Dessert: Catalan cream.
Each dish invites your team to collaborate and share, not only in the preparation but in the tasting, in a relaxed and enriching atmosphere. This workshop is not only an opportunity to learn about delicious Spanish cuisine, but also to strengthen team bonds and improve leadership skills and group cohesion.
Participants: Perfect for groups looking to strengthen their dynamics through a collaborative and culinary experience.
Objectives: Improve communication, encourage teamwork, boost creativity, increase empathy, and elevate positivity, all while enjoying a fun and educational activity.
Note: Inform in advance of any special dietary needs to ensure an inclusive experience for all.
Fundae: If you are looking for a training team building activity, this experience can be credited through Fundae, focused on developing key skills through cooking.
What's included: Access to a private space and chef, all the necessary ingredients and equipment, a wide selection of drinks from the start, a gift apron for each participant and the recipe book of the dishes made during the activity.